Shandi Trout RDN

Shandi Trout RDN

Registered Dietitian Nutritionist, Doctoral Candidate in Clinical Nutrition

Shandi believes food is one of the most powerful tools we have for health. She brings over 12 years as a chef combined with clinical nutrition experience across hospitals, long-term care, public health, and private practice. She is currently pursuing a doctorate in clinical nutrition with an emphasis on functional and integrative health at Notre Dame of Maryland University.

She believes that small changes can lead to big impacts. She listens, digs into the root causes, and tailors every recommendation to each client's unique needs and goals. All foods can fit, and her work centers on finding the balance that works for you. She grounds her recommendations in current science while keeping the practical demands of daily life front and center. She combines evidence-based protocols with a warm, nonjudgmental approach, focusing on whole-person factors like sleep, stress, and routine to identify root causes rather than chasing symptoms.

Shandi earned her Bachelor of Science in Nutrition/Dietetics from Arizona State University and completed her dietetic internship. After relocating to Colorado from Arizona in 2024, she has been enjoying the cooler temperatures and exploring Colorado on weekends with her husband and two teenage daughters. She loves to explore and travel when possible; in between, you'll find her in the kitchen trying new foods, reading, or crocheting.

Shandi's nutrition specialties include

  • Women's health
    • Endometriosis
    • Polyendocrine Metabolic Ovarian Syndrome (PMOS)
    • Premenstrual Syndrome (PMS) / Premenstrual Dysphoric Disorder (PMDD)
    • Peri and post menopause
    • Fertility and preconception
    • Prenatal and postpartum nutrition
    • Gestational diabetes
    • Body changes across the lifespan
  • Thyroid disorders
  • Gastro-intestinal conditions
    • Irritable Bowel Syndrome (IBS)
    • Irritable Bowel Disease (Crohn's, Ulcerative Colitis)
    • Small Intestinal Bacterial Overgrowth (SIBO)
    • Constipation or diarrhea management
    • Chronic bloating and gas
    • Gastroesophageal Reflux Disease (GERD)
    • Celiac

Tips & Recipes

Metabolic Syndrome

I recently attended The Metabolic Syndrome Update held at the University of Colorado's Anschutz Medical Center. A gathering of Doctors, Nurses, Diabetes experts and Dietitians. An appropriate mix of professionals that demonstrate the importance ...

Food Allergies and Food Sensitivities: What's the difference?

Gluten free, dairy free, nut free….. Specialty diets are everywhere! However, not everyone has the same reaction to the food they are avoiding.   Food allergies, food sensitivities, food intolerances. What's the ...

Can a Low FODMAP Diet help your Irritable Bowel Syndrome (IBS)?

Irritable Bowel Syndrome (IBS) can be a frustrating diagnosis. There is no special blood test that confirms it. It's actually the opposite! It's rather a lack of evidence that there is something wrong with your ...

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